Magical Air Fryer Breakfast Sausage in 10 Minutes Flat
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Make crispy and juicy breakfast sausages quickly using an air fryer. Perfect for a fast and tasty morning meal.
- Author: eva
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
- Diet: Low Carb
- 1 pound breakfast sausage links or patties
- Cooking spray (optional)
- Preheat the air fryer to 370°F (190°C) for 3 minutes.
- Arrange sausages in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through, until browned and cooked through.
- Check internal temperature reaches 160°F (71°C).
- Serve hot.
Notes
- Do not overcrowd the basket for even cooking.
- Spray lightly with oil for extra crispiness.
- Adjust time based on sausage thickness.
Nutrition
- Serving Size: 2 sausages
- Calories: 180
- Sugar: 0g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 45mg