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Air Fryer Dumplings: 5 Irresistibly Crispy Delights

Air Fryer Dumplings

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Delicious and crispy air fryer dumplings.

Ingredients

Scale
  • 1 package dumpling wrappers
  • 1 cup ground pork
  • 1/2 cup chopped green onions
  • 1/4 cup soy sauce
  • 1 tablespoon sesame oil
  • 1 teaspoon ginger, minced
  • 1 clove garlic, minced
  • Cooking spray

Instructions

  1. In a bowl, mix ground pork, green onions, soy sauce, sesame oil, ginger, and garlic.
  2. Place a small spoonful of filling onto each dumpling wrapper.
  3. Fold the wrappers and seal them tightly.
  4. Preheat the air fryer to 375°F (190°C).
  5. Spray the dumplings with cooking spray.
  6. Place dumplings in the air fryer basket in a single layer.
  7. Cook for 10-12 minutes or until golden brown and crispy.
  8. Serve hot with dipping sauce.

Notes

  • Adjust filling to your taste.
  • Try different dipping sauces.
  • Ensure dumplings are sealed well to prevent filling from leaking.

Nutrition