Air Fryer Honey Garlic Salmon: 5 Simple Steps to Delight
Delicious air fryer salmon with honey garlic glaze.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: Asian
- Diet: Gluten Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions
- In a bowl, mix honey, soy sauce, garlic, olive oil, pepper, and salt.
- Marinate salmon in the mixture for 30 minutes.
- Preheat air fryer to 400°F (200°C).
- Place salmon fillets in the air fryer basket.
- Cook for 10-12 minutes until salmon is cooked through.
- Brush with additional marinade before serving.
Notes
- Adjust cooking time based on salmon thickness.
- Serve with steamed vegetables or rice.
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 10g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://dawiy.com/air-fryer-honey-garlic-salmon-recipe/