Juicy Air Fryer Pork Chops Boneless Ready in 20 Minutes
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Crispy and juicy boneless pork chops cooked in an air fryer.
- Author: eva
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Low Calorie
- 4 boneless pork chops (1 inch thick)
- 1 tbsp olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp garlic powder
- 1 tsp paprika
- Preheat air fryer to 400°F (200°C).
- Rub pork chops with olive oil.
- Season with salt, pepper, garlic powder, and paprika.
- Place pork chops in the air fryer basket.
- Cook for 10 minutes, flip, then cook for another 5-8 minutes until internal temperature reaches 145°F (63°C).
- Let rest for 3 minutes before serving.
Notes
- Adjust cooking time based on thickness.
- Use a meat thermometer for accuracy.
- Letting the chops rest ensures juiciness.
Nutrition
- Serving Size: 1 pork chop
- Calories: 250
- Sugar: 0g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg