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15-Minute Air Fryer Salmon Bites: Crispy & Irresistible

Air Fryer Salmon Bites

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Crispy and flavorful salmon bites cooked quickly in an air fryer for a healthy meal.

Ingredients

Scale
  • 1 lb salmon fillet, skin removed and cut into 1-inch cubes
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp dried dill (optional)

Instructions

  1. Preheat your air fryer to 400°F (200°C) for 3 minutes.
  2. In a bowl, toss salmon cubes with olive oil, garlic powder, paprika, salt, pepper, and dill.
  3. Place salmon bites in the air fryer basket in a single layer.
  4. Cook for 8-10 minutes, shaking the basket halfway through.
  5. Check for doneness—salmon should flake easily with a fork.
  6. Serve immediately.

Notes

  • Use fresh salmon for best results.
  • Adjust cooking time based on the thickness of salmon cubes.
  • Serve with lemon wedges or dipping sauce.

Nutrition