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5-Ingredient Almond Joy Holiday Cookies: Easy & Irresistible

Almond Joy Holiday Cookies

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Delicious cookies inspired by the classic Almond Joy candy bar, perfect for holiday gatherings.

Ingredients

Scale
  • 1 cup shredded coconut
  • 1/2 cup almond flour
  • 1/4 cup coconut oil
  • 1/4 cup honey
  • 1/2 cup dark chocolate chips
  • 1/4 cup sliced almonds
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Mix coconut, almond flour, coconut oil, honey, vanilla, and salt in a bowl.
  3. Form small dough balls and place them on a baking sheet.
  4. Bake for 10-12 minutes until golden.
  5. Melt chocolate chips and drizzle over cooled cookies.
  6. Sprinkle sliced almonds on top.
  7. Let the chocolate set before serving.

Notes

  • Store in an airtight container for up to 5 days.
  • Use unsweetened coconut for a less sweet cookie.
  • For a nut-free version, omit the almonds.

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