Irresistible 6-Ingredient Apple Crisp That Wows Every Time
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A classic dessert made with fresh apples and a crispy oat topping.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup rolled oats
- 1/2 cup flour
- 1/2 cup brown sugar
- 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 cup butter, melted
- Preheat oven to 350°F (175°C).
- Toss apples with cinnamon and nutmeg, then place in a baking dish.
- Mix oats, flour, brown sugar, and melted butter in a bowl.
- Sprinkle the oat mixture over the apples.
- Bake for 40 minutes or until golden brown.
Notes
- Use tart apples like Granny Smith for best results.
- Serve warm with vanilla ice cream.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 20mg