Balsamic Glazed Chicken: 5 Steps to Flavor Paradise
Balsamic Glazed Chicken is a savory dish with a sweet and tangy glaze.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup balsamic vinegar
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix balsamic vinegar, honey, minced garlic, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish and pour the balsamic mixture over them.
- Bake for 25-30 minutes or until chicken is cooked through.
- Remove from oven and let it rest for 5 minutes before serving.
Notes
- Adjust sweetness by adding more or less honey.
- Use fresh herbs for added flavor.
- Serve with vegetables or rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 35g
- Cholesterol: 80mg