Butter Garlic Steak Bites: 5-Minute Flavor Explosion
Tender steak bites cooked in a garlic butter sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb sirloin steak, cubed
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt, to taste
- Pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Heat a skillet over medium-high heat.
- Add butter and let it melt.
- Add minced garlic and sauté for 1 minute.
- Add steak bites and season with salt and pepper.
- Cook for 3-4 minutes, stirring occasionally.
- Remove from heat and garnish with parsley.
Notes
- Use tender cuts of steak for best results.
- Adjust garlic according to your taste.
- Serve immediately for optimal flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://dawiy.com/butter-garlic-steak-bites-recipe/