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Candied Orange Peel Gift Recipe: 5 Sweet Surprises Await

Candied Orange Peel Gift Recipe

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A simple recipe for making candied orange peel, perfect for gifting.

Ingredients

Scale
  • 4 large oranges
  • 2 cups sugar
  • 2 cups water

Instructions

  1. Wash the oranges thoroughly.
  2. Peel the oranges and cut the peel into strips.
  3. Blanch the peel in boiling water for 5 minutes.
  4. Drain and repeat the blanching process twice more.
  5. In a saucepan, combine sugar and water. Bring to a boil.
  6. Add the peel to the syrup and simmer for about 45 minutes.
  7. Remove the peel from the syrup and let it dry on a wire rack.
  8. Once dry, you can coat the peel in sugar if desired.

Notes

  • Store in an airtight container.
  • Use fresh oranges for the best flavor.
  • Adjust sugar levels based on taste.

Nutrition