Candied Orange Peel Vegan: 7 Simple Steps to Joyful Snacking
This recipe shows you how to make sweet and chewy candied orange peel. It’s simple and perfect for snacking or as a garnish.
- Prep Time: 20 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 20 minutes
- Yield: About 2 cups 1x
- Category: Dessert
- Method: Simmering
- Cuisine: Vegan
- Diet: Vegan
Ingredients
Scale
- 4 large oranges
- 2 cups sugar
- 1 cup water
Instructions
- Wash the oranges thoroughly and cut off the ends.
- Score the peel into quarters and remove the peel from the fruit.
- Cut the peel into strips.
- Boil the peel in water for 10 minutes and drain.
- In a pot, combine sugar and water; bring to a boil.
- Add the peels to the sugar syrup and simmer for 45 minutes.
- Remove the peels and let them dry on a wire rack.
- Once dry, roll the peels in sugar if desired.
Notes
- Use organic oranges for best flavor.
- Store in an airtight container.
Nutrition
- Serving Size: 1 piece
- Calories: 60
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://dawiy.com/candied-orange-peel-vegan-recipe/