“2-Minute Caviar Avocado Boats That Impress Every Time”
A simple yet elegant dish featuring creamy avocado halves filled with rich caviar, perfect for appetizers or light meals.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No Cook
- Cuisine: International
- Diet: Low Calorie
Ingredients
Scale
- 2 ripe avocados
- 30g caviar (your choice of type)
- 1 tbsp lemon juice
- 1/4 tsp salt
- 1/4 tsp black pepper
- Fresh dill for garnish (optional)
Instructions
- Cut the avocados in half and remove the pits.
- Scoop out a small portion of the flesh to create a larger cavity.
- Sprinkle lemon juice over the avocado halves to prevent browning.
- Season with salt and black pepper.
- Spoon caviar evenly into each avocado half.
- Garnish with fresh dill if desired.
- Serve immediately.
Notes
- Use ripe but firm avocados for the best texture.
- Serve chilled for optimal flavor.
- Choose high-quality caviar for a richer taste.
Nutrition
- Serving Size: 1 avocado half
- Calories: 220
- Sugar: 1g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 100mg
Find it online: https://dawiy.com/caviar-avocado-boats-easy-elegant-recipe/