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Luxurious Caviar Sushi Rolls in Just 40 Minutes

Caviar Sushi Rolls

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Caviar sushi rolls are a luxurious twist on traditional sushi, featuring delicate caviar for a rich flavor.

Ingredients

Scale
  • 1 cup sushi rice
  • 2 tbsp rice vinegar
  • 1 tbsp sugar
  • 1/2 tsp salt
  • 4 nori sheets
  • 50g fresh caviar
  • 1 avocado, sliced
  • 1 cucumber, julienned
  • Wasabi and soy sauce for serving

Instructions

  1. Cook sushi rice according to package instructions.
  2. Mix rice vinegar, sugar, and salt, then fold into warm rice.
  3. Place nori sheet on a bamboo mat.
  4. Spread rice evenly over nori, leaving a small border.
  5. Layer avocado and cucumber in the center.
  6. Roll tightly using the bamboo mat.
  7. Slice into pieces and top with caviar.
  8. Serve with wasabi and soy sauce.

Notes

  • Use fresh caviar for best results.
  • Keep rice moist to prevent sticking.
  • Serve immediately after preparation.

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