5-Minute Celery Juice Recipe for an Energizing Morning Boost
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A simple and refreshing celery juice recipe that you can make at home.
- Author: eva
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Juice
- Method: Juicing
- Cuisine: International
- Diet: Vegan
- 8–10 celery stalks
- 1/2 lemon (optional)
- 1-inch piece of ginger (optional)
- 1/2 cup water (optional for dilution)
- Wash the celery stalks thoroughly.
- Cut the celery into smaller pieces for easier juicing.
- If using, peel the ginger and cut the lemon into quarters.
- Juice the celery, ginger, and lemon together.
- Strain the juice if you prefer a smoother texture.
- Add water if needed to dilute the juice.
- Serve immediately or refrigerate for up to 24 hours.
Notes
- Use organic celery for best results.
- Drink the juice on an empty stomach for maximum benefits.
- Adjust ginger and lemon to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 40
- Sugar: 5g
- Sodium: 200mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg