Cheesy Onion Boil Recipe: 5 Savory Steps to Happiness
A delicious cheesy onion boil recipe that combines flavors for a tasty dish.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 large onions
- 2 cups shredded cheese
- 1 cup cream
- 1/2 cup butter
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- Peel and slice the onions.
- In a bowl, mix cheese, cream, butter, garlic powder, salt, and pepper.
- Layer the sliced onions in a baking dish.
- Pour the cheese mixture over the onions.
- Cover with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 15 minutes until golden.
Notes
- Use your favorite cheese for different flavors.
- Adjust seasoning to your taste.
- Can be served as a side dish or main dish.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 70mg
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