Irresistible Chocolate Chai Spice Cookies Christmas Bliss
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Delicious chocolate chai spice cookies perfect for Christmas. These cookies combine rich chocolate with warm chai spices for a festive treat.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup cocoa powder
- 1 tsp chai spice mix
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1 large egg
- 1 tsp vanilla extract
- 1/2 cup chocolate chips
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a bowl, whisk flour, cocoa powder, chai spice, baking soda, and salt.
- In another bowl, cream butter and sugar until light. Add egg and vanilla, mix well.
- Gradually add dry ingredients to wet ingredients, mixing until combined.
- Fold in chocolate chips.
- Scoop dough into 1-inch balls and place on baking sheet.
- Bake for 10-12 minutes. Let cool before serving.
Notes
- Store in an airtight container for up to 5 days.
- For extra spice, add 1/4 tsp cinnamon.
- Use dark chocolate chips for a richer flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg