Chocolate Fat Bombs: 5 Irresistible Ways to Indulge
Chocolate fat bombs are low-carb, high-fat treats perfect for keto diets. They provide quick energy and satisfy sweet cravings without sugar.
- Prep Time: 10 mins
- Cook Time: 5 mins
- Total Time: 45 mins
- Yield: 12 fat bombs 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1/2 cup coconut oil
- 1/2 cup almond butter
- 1/4 cup cocoa powder
- 2 tbsp powdered sweetener
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Melt coconut oil and almond butter together in a saucepan over low heat.
- Remove from heat and stir in cocoa powder, sweetener, vanilla, and salt.
- Pour mixture into silicone molds or an ice cube tray.
- Freeze for 30 minutes until firm.
- Store in the refrigerator.
Notes
- Use sugar-free sweetener for keto-friendly version.
- Add nuts or shredded coconut for texture.
- Adjust cocoa powder for darker chocolate flavor.
Nutrition
- Serving Size: 1 fat bomb
- Calories: 120
- Sugar: 0.5g
- Sodium: 25mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg