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Irresistible Chocolate Lava Cookie with Molten Magic Inside

chocolate lava cookie recipe
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A rich and gooey chocolate lava cookie recipe with a molten center. Perfect for chocolate lovers.

Ingredients

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  • 1 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup chocolate chunks
  • 4 oz chocolate squares (for filling)

Instructions

  1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
  2. In a bowl, whisk flour, cocoa powder, baking soda, and salt.
  3. In another bowl, mix melted butter, granulated sugar, and brown sugar.
  4. Beat in the egg and vanilla extract until smooth.
  5. Gradually fold in the dry ingredients. Stir in chocolate chunks.
  6. Take a small scoop of dough and flatten it. Place a chocolate square in the center and wrap the dough around it.
  7. Place cookies on the baking sheet, spaced 2 inches apart.
  8. Bake for 10-12 minutes. Let cool for 5 minutes before serving.

Notes

  • Do not overbake to keep the center molten.
  • Use high-quality chocolate for best results.
  • Store leftovers in an airtight container.

Nutrition

Find it online: https://dawiy.com/chocolate-lava-cookie-recipe-molten-center/