Irresistible Chocolate Mousse for Two in 15 Minutes
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A simple and delicious chocolate mousse recipe for two. Perfect for a romantic dessert or a quick treat.
- Author: eva
- Prep Time: 15 mins
- Cook Time: 5 mins
- Total Time: 2 hours 20 mins (includes chilling)
- Yield: 2 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: French
- Diet: Vegetarian
- 100g dark chocolate
- 2 eggs, separated
- 2 tbsp sugar
- 1/4 cup heavy cream
- 1/2 tsp vanilla extract
- Melt the chocolate in a heatproof bowl over simmering water.
- Whisk the egg yolks and sugar until pale and creamy.
- Fold the melted chocolate into the egg yolk mixture.
- Whip the heavy cream and vanilla extract until soft peaks form.
- Beat the egg whites until stiff peaks form.
- Gently fold the whipped cream and egg whites into the chocolate mixture.
- Divide into two serving glasses and chill for at least 2 hours.
Notes
- Use high-quality chocolate for the best flavor.
- Ensure the bowl for melting chocolate is completely dry to prevent seizing.
- Chill the mousse for at least 2 hours before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 20g
- Sodium: 40mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 120mg