Irresistible Chocolate Protein Muffins Ready in 30 Minutes
Delicious and healthy chocolate protein muffins perfect for a quick breakfast or snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 muffins 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1 cup oat flour
- 1 scoop chocolate protein powder
- 1 ripe banana, mashed
- 1/4 cup almond milk
- 1 egg
- 1 tbsp honey
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1/4 cup dark chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- Mix oat flour, protein powder, and baking powder in a bowl.
- In another bowl, mash banana and mix with egg, almond milk, honey, and vanilla extract.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Pour batter into muffin tin and bake for 15-20 minutes.
- Let cool before serving.
Notes
- Store in an airtight container for up to 3 days.
- Substitute almond milk with any milk of your choice.
- Use maple syrup instead of honey if preferred.
Nutrition
- Serving Size: 1 muffin
- Calories: 180
- Sugar: 8g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 30mg