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Cookies for Valentine’s Day: 5 Ways to Melt Hearts

cookies for Valentine’s Day

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Delicious cookies perfect for Valentine’s Day.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1/2 cup chocolate chips
  • 1/2 cup sprinkles

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, cream together butter and sugar.
  3. Add egg and vanilla, mix well.
  4. In another bowl, combine flour, salt, and baking powder.
  5. Gradually add dry ingredients to wet ingredients.
  6. Fold in chocolate chips and sprinkles.
  7. Drop spoonfuls onto a baking sheet.
  8. Bake for 10-12 minutes or until edges are golden.
  9. Let cool before serving.

Notes

  • Store cookies in an airtight container.
  • Use heart-shaped cookie cutters for festive shapes.
  • Adjust sweetness by adding more or less sugar.

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