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Cottage Cheese Lasagna Stuffed Peppers: 5 Healthy Delights

Cottage Cheese Lasagna Stuffed Peppers

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Cottage Cheese Lasagna Stuffed Peppers are a healthy and delicious dish that combines the flavors of lasagna with the convenience of stuffed peppers.

Ingredients

Scale
  • 4 large bell peppers
  • 2 cups cottage cheese
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese
  • 1 cup cooked ground beef or turkey
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Cut the tops off the bell peppers and remove the seeds.
  3. In a bowl, mix cottage cheese, marinara sauce, cooked meat, Italian seasoning, salt, and pepper.
  4. Stuff each pepper with the mixture.
  5. Place the stuffed peppers in a baking dish.
  6. Top each pepper with shredded mozzarella cheese.
  7. Bake for 25-30 minutes or until the peppers are tender.

Notes

  • You can use any color of bell peppers.
  • Substitute ground meat with lentils for a vegetarian option.
  • Garnish with fresh basil if desired.

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