3-Minute Creamy Hot Chocolate with Oat Milk Recipe
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A creamy and delicious hot chocolate made with oat milk for a dairy-free alternative.
- Author: eva
- Prep Time: 2 mins
- Cook Time: 5 mins
- Total Time: 7 mins
- Yield: 2 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: International
- Diet: Vegan
- 2 cups oat milk
- 2 tbsp cocoa powder
- 2 tbsp sugar
- 1/4 tsp vanilla extract
- Pinch of salt
- Heat oat milk in a saucepan over medium heat.
- Whisk in cocoa powder, sugar, vanilla extract, and salt.
- Stir continuously until well combined and heated through.
- Pour into mugs and serve hot.
Notes
- Adjust sugar to taste.
- Add a dash of cinnamon for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg