20-Minute Creamy Sausage Pasta That Will Blow Your Mind
A quick and easy creamy sausage pasta dish perfect for weeknight dinners.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Lactose
Ingredients
Scale
- 8 oz pasta
- 1 lb Italian sausage
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions.
- Heat olive oil in a pan and brown the sausage.
- Add minced garlic and cook for 1 minute.
- Pour in heavy cream and simmer for 3 minutes.
- Stir in Parmesan cheese until melted.
- Drain pasta and mix with the creamy sausage sauce.
- Season with salt and pepper.
Notes
- Use any pasta shape you prefer.
- Add spinach or mushrooms for extra veggies.
- Adjust creaminess by adding more or less Parmesan.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 520
- Sugar: 3g
- Sodium: 850mg
- Fat: 32g
- Saturated Fat: 15g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 85mg
Find it online: https://dawiy.com/creamy-sausage-pasta-recipe/