Irresistible Creamy Tuscan Chicken Recipe in Just 30 Minutes
A rich and creamy chicken dish with sun-dried tomatoes, spinach, and garlic, inspired by Tuscan flavors.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Lactose
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1/2 cup sun-dried tomatoes, chopped
- 2 cups fresh spinach
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken with salt, pepper, and Italian seasoning, then cook for 5-6 minutes per side until golden. Remove and set aside.
- In the same skillet, sauté garlic until fragrant.
- Add sun-dried tomatoes and spinach, cooking until spinach wilts.
- Pour in heavy cream and stir in Parmesan cheese until smooth.
- Return chicken to the skillet and simmer for 2-3 minutes to thicken the sauce.
- Serve warm.
Notes
- Use a wide skillet to ensure even cooking.
- Adjust creaminess by adding more or less Parmesan.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 4g
- Sodium: 480mg
- Fat: 38g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 42g
- Cholesterol: 180mg
Find it online: https://dawiy.com/creamy-tuscan-chicken-recipe/