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Crispy Air Fryer Chicken Wings Recipe in Just 30 Minutes

Air Fryer Chicken Wings Crispy

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Crispy air fryer chicken wings are a quick and easy alternative to deep-frying. They come out golden brown and perfectly crunchy with minimal oil.

Ingredients

Scale
  • 1 pound chicken wings
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika

Instructions

  1. Pat the chicken wings dry with a paper towel.
  2. Toss the wings with olive oil, salt, pepper, garlic powder, and paprika.
  3. Preheat the air fryer to 400°F (200°C) for 3 minutes.
  4. Arrange the wings in a single layer in the air fryer basket.
  5. Cook for 12 minutes, flip, then cook for another 10-12 minutes until crispy.
  6. Serve immediately with your favorite dipping sauce.

Notes

  • Dry the wings well for extra crispiness.
  • Do not overcrowd the air fryer basket.
  • Adjust cooking time based on wing size.

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