Cucumber Tomato Feta Salad: 5 Reasons to Love It
A refreshing salad made with cucumbers, tomatoes, and feta cheese.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 2 cups diced cucumbers
- 2 cups diced tomatoes
- 1 cup crumbled feta cheese
- 1/4 cup chopped red onion
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- Salt to taste
- Pepper to taste
Instructions
- In a large bowl, combine cucumbers, tomatoes, and red onion.
- Add feta cheese and gently mix.
- In a small bowl, whisk together olive oil, red wine vinegar, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Chill in the refrigerator for 30 minutes before serving.
Notes
- Serve chilled for best flavor.
- Can add olives for extra flavor.
- Store leftovers in an airtight container in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 3g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://dawiy.com/cucumber-tomato-feta-salad-recipe/