Creamy 5Ingredient Dairy Free Chocolate Dessert You’ll Crave
A rich and creamy dairy-free chocolate dessert that satisfies your sweet cravings without any dairy products.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: International
- Diet: Vegan
Ingredients
Scale
- 1 cup dairy-free chocolate chips
- 1 can (13.5 oz) full-fat coconut milk
- 2 tbsp maple syrup
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Heat coconut milk in a saucepan over medium heat until simmering.
- Remove from heat and add chocolate chips, stirring until fully melted.
- Whisk in maple syrup, vanilla extract, and salt.
- Pour mixture into serving dishes and refrigerate for at least 2 hours.
- Serve chilled and enjoy.
Notes
- Use high-quality dairy-free chocolate for best results.
- For a firmer texture, refrigerate longer.
- Top with fresh berries or nuts for extra flavor.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 280
- Sugar: 20g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 12g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://dawiy.com/dairy-free-chocolate-dessert-recipe/