Dairy Free Keto Desserts: 9 Irresistibly Sweet Delights
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Delicious dairy-free keto desserts that satisfy your sweet cravings while keeping carbs low.
- Author: eva
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Dairy Free
- 1 cup almond flour
- 1/4 cup coconut flour
- 1/2 cup erythritol
- 1/4 cup unsweetened cocoa powder
- 1/2 cup coconut oil, melted
- 3 large eggs
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Preheat your oven to 350°F (175°C).
- In a bowl, mix almond flour, coconut flour, erythritol, cocoa powder, baking powder, and salt.
- Add melted coconut oil, eggs, and vanilla extract. Mix until smooth.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes until a toothpick comes out clean.
- Let cool before slicing and serving.
Notes
- Store leftovers in an airtight container.
- Can substitute erythritol with any keto-friendly sweetener.
- Try adding nuts or dairy-free chocolate chips for extra flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 1g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 60mg