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Ultimate 30-Minute Cabbage Roll Soup for SoulWarming Comfort

cabbage roll soup recipe
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A hearty and flavorful soup inspired by traditional cabbage rolls, made with ground beef, rice, and cabbage in a rich tomato broth.

Ingredients

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  • 1 lb ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 small head cabbage, chopped
  • 1 can (28 oz) diced tomatoes
  • 4 cups beef broth
  • 1/2 cup uncooked white rice
  • 1 tsp dried thyme
  • 1 tsp paprika
  • Salt and pepper to taste

Instructions

  1. Brown the ground beef in a large pot over medium heat.
  2. Add the onion and garlic, cook until softened.
  3. Stir in the cabbage and cook for 5 minutes.
  4. Add the diced tomatoes, beef broth, rice, thyme, and paprika.
  5. Bring to a boil, then reduce heat and simmer for 25 minutes or until the rice is cooked.
  6. Season with salt and pepper before serving.

Notes

  • You can substitute ground turkey for a leaner option.
  • Add more broth if you prefer a thinner soup.
  • Serve with crusty bread for a complete meal.

Nutrition

Find it online: https://dawiy.com/easy-cabbage-roll-soup/