Whip Up Perfect 3-Ingredient Chia Pudding Like Magic
A simple and nutritious chia pudding that you can prepare ahead for breakfast or a healthy snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 5 minutes
- Yield: 1 serving 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: International
- Diet: Vegan
Ingredients
Scale
- 3 tablespoons chia seeds
- 1 cup almond milk (or any milk of your choice)
- 1 tablespoon honey or maple syrup
- 1/2 teaspoon vanilla extract
- Fresh fruit or nuts for topping (optional)
Instructions
- In a bowl or jar, mix chia seeds, almond milk, honey, and vanilla extract.
- Stir well to combine and let sit for 5 minutes.
- Stir again to prevent clumping.
- Cover and refrigerate for at least 2 hours or overnight.
- Before serving, give it a stir and add fresh fruit or nuts if desired.
Notes
- You can adjust sweetness by adding more or less honey.
- For a thicker pudding, use less milk.
- Store leftovers in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 50mg
- Fat: 12g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://dawiy.com/easy-chia-pudding-recipe/