3-Ingredient Chocolate Covered Strawberries Recipe – So Easy
A simple and delicious recipe for chocolate-covered strawberries. Perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 pound 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pound fresh strawberries
- 8 oz semi-sweet chocolate chips
- 1 tbsp coconut oil (optional, for smoother coating)
Instructions
- Wash and dry strawberries thoroughly.
- Melt chocolate chips in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- If using, stir in coconut oil for a smoother texture.
- Dip each strawberry into the melted chocolate, covering about ¾ of the berry.
- Place on parchment paper to set.
- Let cool at room temperature or refrigerate for 15 minutes.
Notes
- Use room-temperature strawberries for best results.
- Store leftovers in the refrigerator for up to 2 days.
Nutrition
- Serving Size: 1 strawberry
- Calories: 50
- Sugar: 4g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://dawiy.com/easy-chocolate-covered-strawberries-recipe/