30-Minute Cranberry Brie Bites That Steal Every Party
Easy-to-make appetizers with creamy brie and tart cranberry sauce wrapped in flaky puff pastry.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 bites 1x
- Category: Appetizer
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz brie cheese (cut into small cubes)
- 1/4 cup cranberry sauce
- 1 egg (beaten, for egg wash)
- 1 tbsp fresh thyme (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Roll out puff pastry and cut into 2-inch squares.
- Place a brie cube and 1/2 tsp cranberry sauce in the center of each square.
- Fold pastry corners over the filling and pinch to seal.
- Brush with egg wash and sprinkle with thyme if desired.
- Bake for 15 minutes or until golden brown.
- Serve warm.
Notes
- Use pre-made puff pastry to save time.
- Brie rind can be left on or removed based on preference.
- Can be made ahead and reheated before serving.
Nutrition
- Serving Size: 1 bite
- Calories: 120
- Sugar: 4g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://dawiy.com/easy-cranberry-brie-bites-recipe/