Easy Low Carb Desserts for Beginners: 7 Guilt-Free Treats
A collection of simple low carb dessert recipes suitable for beginners.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup erythritol sweetener
- 1/4 cup unsweetened cocoa powder
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix almond flour, erythritol, cocoa powder, and baking powder.
- Add melted butter, eggs, and vanilla extract to the dry ingredients.
- Stir until well combined.
- Pour the batter into a greased baking dish.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let cool before serving.
Notes
- Store leftovers in the refrigerator.
- Adjust sweetness to taste.
- Experiment with adding nuts or chocolate chips.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 70mg
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