3-Ingredient Magical Mulled Wine Recipe You’ll Love
A warm and spiced mulled wine recipe perfect for cold evenings. This drink combines red wine with aromatic spices and citrus for a comforting beverage.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: European
- Diet: Low Lactose
Ingredients
Scale
- 1 bottle (750ml) red wine
- 1 orange, sliced
- 1/4 cup honey
- 4 cloves
- 2 cinnamon sticks
- 1 star anise
- 1/2 tsp nutmeg
- 1/4 cup brandy (optional)
Instructions
- Pour the red wine into a large pot.
- Add orange slices, honey, cloves, cinnamon sticks, star anise, and nutmeg.
- Heat on low for 20 minutes, stirring occasionally. Do not boil.
- Remove from heat and stir in brandy if using.
- Strain into mugs and serve warm.
Notes
- Use a dry red wine like Cabernet Sauvignon or Merlot.
- Adjust sweetness by adding more or less honey.
- For a non-alcoholic version, replace wine with grape juice.
Nutrition
- Serving Size: 1 cup
- Calories: 180
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://dawiy.com/easy-mulled-wine-recipe/