Flavor Packed Onion Boil: 5 Steps to Flavor Sensation
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A flavorful onion dish that bursts with taste.
- Author: eva
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 4 large onions
- 2 tablespoons olive oil
- 1 tablespoon salt
- 1 tablespoon pepper
- 2 teaspoons garlic powder
- 1 teaspoon paprika
- Preheat your oven to 400°F (200°C).
- Peel and slice the onions.
- In a bowl, mix olive oil, salt, pepper, garlic powder, and paprika.
- Coat the sliced onions with the mixture.
- Spread the onions on a baking sheet.
- Bake for 30 minutes or until golden brown.
- Serve hot as a side dish.
Notes
- Try different spices for varied flavors.
- Use fresh onions for the best taste.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg