Decadent French Dark Chocolate Hot Chocolate in 15 Minutes
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A rich and decadent French dark chocolate hot chocolate recipe perfect for chilly evenings.
- Author: eva
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: French
- Diet: Vegetarian
- 200g dark chocolate (70% cocoa)
- 500ml whole milk
- 100ml heavy cream
- 1 tbsp cocoa powder
- 1 tsp vanilla extract
- 1 pinch salt
- 1 tbsp sugar (optional)
- Chop the dark chocolate into small pieces.
- Heat the milk and heavy cream in a saucepan over medium heat until steaming.
- Add the chopped chocolate, cocoa powder, vanilla extract, and salt.
- Stir continuously until the chocolate melts and the mixture is smooth.
- Add sugar if desired and stir to dissolve.
- Pour into cups and serve immediately.
Notes
- Use high-quality dark chocolate for best results.
- Adjust sweetness to taste.
- For extra richness, top with whipped cream.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 25g
- Sodium: 50mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 45mg