Print

Decadent French Hot Chocolate Recipe in 10 Minutes

French hot chocolate recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A rich and creamy French hot chocolate recipe that you can easily make at home with a few simple ingredients.

Ingredients

Scale
  • 1 cup whole milk
  • 1/4 cup heavy cream
  • 3 oz high-quality dark chocolate (70% cocoa), finely chopped
  • 1 tbsp granulated sugar (optional)
  • 1/4 tsp vanilla extract
  • Pinch of salt

Instructions

  1. Heat milk and heavy cream in a small saucepan over medium heat until warm but not boiling.
  2. Add chopped chocolate and stir continuously until fully melted and smooth.
  3. Stir in sugar (if using), vanilla extract, and salt.
  4. Whisk vigorously for 1-2 minutes until frothy.
  5. Pour into cups and serve immediately.

Notes

  • Use high-quality chocolate for the best flavor.
  • Adjust sugar based on sweetness preference.
  • For extra richness, top with whipped cream or marshmallows.

Nutrition