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Decadent French Hot Chocolate Stovetop Recipe in 15 Minutes

French hot chocolate stovetop recipe

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A rich and creamy French hot chocolate made on the stovetop.

Ingredients

Scale
  • 2 cups whole milk
  • 1/2 cup heavy cream
  • 4 oz dark chocolate (70% cocoa), chopped
  • 2 tbsp granulated sugar
  • 1/4 tsp vanilla extract
  • Pinch of salt

Instructions

  1. In a saucepan, heat milk and heavy cream over medium heat until warm.
  2. Add chopped chocolate, sugar, vanilla extract, and salt.
  3. Stir continuously until the chocolate melts and the mixture is smooth.
  4. Reduce heat to low and simmer for 2-3 minutes.
  5. Pour into mugs and serve warm.

Notes

  • Use high-quality chocolate for best results.
  • Adjust sugar to taste.
  • Whisk briskly for extra froth.

Nutrition