20-Minute Garlic Butter Steak Bites That Wow Every Time
Garlic butter steak bites are juicy, tender pieces of steak cooked in a rich garlic butter sauce. Perfect as an appetizer or main dish.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Total Time: 20 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Low Lactose
Ingredients
Scale
- 1 lb sirloin steak, cut into bite-sized pieces
- 3 tbsp butter
- 4 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1/2 tsp paprika
- 1 tbsp fresh parsley, chopped
Instructions
- Heat olive oil in a skillet over medium-high heat.
- Season steak bites with salt, pepper, and paprika.
- Sear steak bites for 2-3 minutes per side until browned.
- Reduce heat to medium, add butter and minced garlic.
- Cook for 1-2 minutes, stirring to coat steak in garlic butter.
- Sprinkle with fresh parsley before serving.
Notes
- Use a high-quality cut of steak for best results.
- Do not overcrowd the pan to ensure even cooking.
- Serve immediately for maximum juiciness.
Nutrition
- Serving Size: 1/4 recipe
- Calories: 320
- Sugar: 0g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 95mg
Find it online: https://dawiy.com/garlic-butter-steak-bites-3/