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Juicy Garlic Butter Steak Bites Ready in 20 Minutes

Garlic Butter Steak Bites
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Tender steak bites cooked in a rich garlic butter sauce for a quick and flavorful meal.

Ingredients

Scale
  • 1 lb sirloin steak, cut into bite-sized pieces
  • 3 tbsp butter
  • 4 cloves garlic, minced
  • 1 tbsp olive oil
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1 tsp dried thyme
  • 1/2 tsp paprika
  • 1 tbsp fresh parsley, chopped

Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season steak bites with salt, pepper, thyme, and paprika.
  3. Add steak to the skillet and cook for 2-3 minutes per side until browned.
  4. Reduce heat to medium and add butter and minced garlic.
  5. Stir well and cook for another 2 minutes until garlic is fragrant.
  6. Garnish with fresh parsley and serve immediately.

Notes

  • Use a high-quality cut of steak for best results.
  • Do not overcrowd the skillet to ensure even cooking.
  • Adjust seasoning to taste.

Nutrition

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