Garlic Herb Roasted Shrimp and Asparagus: 5-Star Delight
Garlic herb roasted shrimp and asparagus is a simple and flavorful dish.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Roasting
- Cuisine: Mediterranean
- Diet: Low Calorie
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 1 bunch asparagus, trimmed
- 4 cloves garlic, minced
- 3 tablespoons olive oil
- 1 teaspoon lemon juice
- Salt and pepper to taste
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix shrimp, asparagus, garlic, olive oil, lemon juice, salt, pepper, oregano, and thyme.
- Spread the mixture on a baking sheet.
- Roast for 12-15 minutes or until shrimp are pink and asparagus is tender.
- Serve immediately.
Notes
- Adjust seasoning to your taste.
- Serve with rice or quinoa for a complete meal.
- Use fresh herbs for a more vibrant flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 160mg