Gourmet Chocolate Chip Cookies: 10 Tips for Perfection
Delicious gourmet chocolate chip cookies made with high-quality ingredients.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1 cup brown sugar, packed
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F (175°C).
- In a small bowl, whisk flour and baking soda together.
- In a large bowl, cream butter, granulated sugar, brown sugar, and salt.
- Add vanilla and eggs, mix until combined.
- Gradually add flour mixture, mixing until just combined.
- Stir in chocolate chips.
- Drop dough onto baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cool on baking sheets for a few minutes before transferring to wire racks.
Notes
- For chewier cookies, chill the dough for 30 minutes before baking.
- Use high-quality chocolate chips for best results.
- Store cookies in an airtight container to keep them fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg