5-Minute Heavenly Hazelnut Chocolate Spread Dessert Recipe
A rich and creamy hazelnut chocolate spread dessert that’s quick to make and perfect for satisfying your sweet tooth.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: International
- Diet: Vegetarian
Ingredients
Scale
- 200g hazelnut chocolate spread
- 250ml heavy cream
- 50g powdered sugar
- 1 tsp vanilla extract
- Fresh berries for garnish
Instructions
- Whip the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
- Gently fold in the hazelnut chocolate spread until fully combined.
- Spoon the mixture into serving glasses or bowls.
- Chill for at least 1 hour before serving.
- Top with fresh berries and enjoy.
Notes
- Use a good-quality hazelnut chocolate spread for the best flavor.
- For a lighter version, reduce the amount of powdered sugar.
- Store leftovers covered in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://dawiy.com/hazelnut-chocolate-spread-dessert-recipe/