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Healthy Blueberry Cream Cheese Loaf: 5 Guilt-Free Delights

healthy blueberry cream cheese loaf
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This healthy blueberry cream cheese loaf is a delicious and nutritious treat. It combines the sweetness of blueberries with creamy cheese for a delightful flavor.

Ingredients

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  • 1 cup whole wheat flour
  • 1/2 cup sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup cream cheese, softened
  • 2 eggs
  • 1/2 cup Greek yogurt
  • 1 teaspoon vanilla extract
  • 1 cup fresh blueberries

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
  3. In another bowl, beat cream cheese until smooth. Add eggs, yogurt, and vanilla; mix well.
  4. Combine the wet and dry ingredients. Stir in blueberries gently.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 50-60 minutes or until a toothpick comes out clean.
  7. Let it cool before slicing.

Notes

  • Use fresh blueberries for the best flavor.
  • Store leftovers in an airtight container.
  • Can substitute sugar with a sweetener for a lower-calorie option.

Nutrition

Find it online: https://dawiy.com/healthy-blueberry-cream-cheese-loaf-delights/