5-Ingredient Healthy Oat Banana Cookies You’ll Crave Daily
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Healthy oat banana cookies are a nutritious and delicious snack. They are easy to make and perfect for breakfast or a quick energy boost.
- Author: eva
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: International
- Diet: Vegetarian
- 2 ripe bananas, mashed
- 1 cup rolled oats
- 1/4 cup honey or maple syrup
- 1/2 teaspoon cinnamon
- 1/4 cup chopped nuts (optional)
- 1/4 cup dark chocolate chips (optional)
- Preheat your oven to 350°F (175°C).
- In a bowl, mash the bananas until smooth.
- Add the oats, honey or maple syrup, and cinnamon. Mix well.
- Fold in the nuts and chocolate chips if using.
- Drop spoonfuls of the mixture onto a lined baking sheet.
- Bake for 12-15 minutes or until golden brown.
- Let cool before serving.
Notes
- Use ripe bananas for natural sweetness.
- Store in an airtight container for up to 3 days.
- Customize with your favorite add-ins like dried fruit or seeds.
Nutrition
- Serving Size: 1 cookie
- Calories: 80
- Sugar: 5g
- Sodium: 0mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg