Magical Heart Shaped Pancakes Recipe in 4 Easy Steps
Make heart-shaped pancakes for a fun and romantic breakfast. This simple recipe uses basic pancake ingredients shaped into hearts.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Total Time: 15 mins
- Yield: 8-10 pancakes 1x
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tbsp sugar
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup milk
- 1 egg
- 1 tbsp melted butter
- 1/2 tsp vanilla extract
Instructions
- Mix flour, sugar, baking powder, baking soda, and salt in a bowl.
- Whisk milk, egg, melted butter, and vanilla in another bowl.
- Combine wet and dry ingredients until smooth.
- Heat a lightly greased skillet over medium heat.
- Pour batter into a heart shape using a squeeze bottle or spoon.
- Cook until bubbles form, then flip and cook the other side.
- Repeat with remaining batter.
Notes
- Use a squeeze bottle for precise heart shapes.
- Adjust batter thickness with more milk if needed.
- Serve with maple syrup or fresh berries.
Nutrition
- Serving Size: 2 pancakes
- Calories: 180
- Sugar: 5g
- Sodium: 320mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 45mg
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