5-Minute Honey Butter Toast Recipe – Irresistible Comfort!
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A simple and delicious honey butter toast recipe perfect for breakfast or a quick snack.
- Author: eva
- Prep Time: 5 minutes
- Cook Time: 3 minutes
- Total Time: 8 minutes
- Yield: 2 slices 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
- Diet: Vegetarian
- 2 slices of bread
- 2 tablespoons butter, softened
- 1 tablespoon honey
- 1/4 teaspoon cinnamon (optional)
- Toast the bread slices until golden brown.
- In a small bowl, mix the softened butter and honey until well combined.
- Spread the honey butter mixture evenly over the toasted bread.
- Sprinkle cinnamon on top if desired.
- Serve immediately and enjoy.
Notes
- Use fresh bread for the best texture.
- Adjust honey quantity based on your sweetness preference.
- For extra flavor, add a pinch of salt to the honey butter mixture.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 8g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg