Honey Feta Chicken Recipe – 4 Irresistible Sweet-Salty Bites
A simple and flavorful honey feta chicken recipe that combines sweet and savory flavors for a delicious meal.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Mediterranean
- Diet: Low Lactose
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/2 cup crumbled feta cheese
- 1/4 cup honey
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1/2 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp fresh parsley, chopped (optional)
Instructions
- Preheat oven to 375°F (190°C).
- In a small bowl, mix honey, olive oil, oregano, garlic powder, salt, and pepper.
- Place chicken breasts in a baking dish and coat evenly with the honey mixture.
- Sprinkle crumbled feta cheese over the chicken.
- Bake for 25-30 minutes or until chicken reaches an internal temperature of 165°F (74°C).
- Garnish with fresh parsley if desired.
Notes
- Let the chicken rest for 5 minutes before serving.
- For extra flavor, marinate the chicken in the honey mixture for 30 minutes before baking.
- Serve with a side of roasted vegetables or a fresh salad.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 14g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 95mg
Find it online: https://dawiy.com/honey-feta-chicken-recipe-sweet-salty-dish/