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20-Minute Honey Glazed Carrots Recipe You’ll Crave

Honey glazed carrots

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Sweet and tender honey glazed carrots make a perfect side dish for any meal.

Ingredients

Scale
  • 1 lb carrots, peeled and sliced
  • 2 tbsp butter
  • 2 tbsp honey
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp fresh parsley, chopped

Instructions

  1. Heat butter in a pan over medium heat.
  2. Add carrots and cook for 5 minutes.
  3. Stir in honey, salt, and pepper.
  4. Cook for another 10 minutes until carrots are tender.
  5. Sprinkle with parsley before serving.

Notes

  • Use fresh carrots for best results.
  • Adjust honey to taste.
  • Serve warm.

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